Balston Series SR Filters are in full compliance with the requirements of the US Food, Drug and Cosmetic Act. They also meet the federal regulations for Indirect Food Additives for use as Basic Components of Repeated Use Food Contact Surfaces as specified in 21 CFR Part 177, and Current Good Manufacturing Practices, 21 CFR Part 110. These filters have been accepted by the USDA for use in federally inspected meat and poultry plants. Balston Steam Filters are in full compliance with the 3A Accepted Practices (Number 609-04) for producing steam of culinary quality. They are also in full compliance with the requirements of the Health Protection Branch of Health and Welfare Canada.
Balston Steam Filters eliminate particulate contamination of food products caused by direct contact with dirty steam. Other benefits include: reduction in steam condensate mixing with food products when steam is used for agitating, mixing, or cooking; eliminate taste and odor problems by reducing boiler feedwater carryover; Reduced maintenance requirements.
The grade SR filter cartridge, rated at 98+% efficiency for 0.1 micron and larger particles, removes essentially all the suspended solid particles and the remaining water droplets. The water draining from the filter cartridge and the expansion chamber is automatically removed from the housing by the automatic condensate drain. Steam Filters Model 23/75R Solid particles remain trapped in the depth of the filter cartridge, and liquid water drips from the filter cartridge to the automatic drain. The Microfibre filter cartridge is constructed from chemically inert borosilicate glass fibers and fluorocarbon resin binder. The filter cartridge is completely free of impurities which could extract into the steam.
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